cracking new range!

pane croccante on a bread boardpane croccante – a great addition to the gershgoods range

Well established in the marketplace, pane croccante is an amazing flatbread from Sydney master bakers and food afficionadi, Brasserie Bread. We look forward to rolling out supplies across NSW and ACT in July, and team gersh is very, very excited!
 

According to our new best friends at Brasserie Bread:

pane croccante is a large, flat, crisp bread inspired by the culinary heritage of Italy's Piedmont region. Skillfully prepared by hand and using only natural ingredients, its quality and freshness is guaranteed. The result is a light crisp Pane Croccante, an ideal companion for cheese, pate and wine.

None of this adequately expresses the subtly compelling flavour of this uniquely authentic product. There is nothing quite like it on  the market, for consistent excellence and recognisable quality.

 

Cartons of 14, in three flavours:

  • Nigella: Peppery flavour from Nigella seeds along with seame seeds
  • Rosemary: 2009 Sydney Royal Fine Food Show **Champion Biscuit**
  • Plain: 2008 Sydney Royal Fine Food Show **Champion Biscuit**

Due to its fragile nature, this product is not suitable for sending via courier or post, so make sure you order in time for our regular delivery schedule.

 

download new pane croccante order form

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